Wednesday, August 08, 2007

 

WFMW: Intensely Chocolate Brownies



It's no secret here in Suburbia how much this suburban household loves chocolate- dark chocolate, specifically, for the suburban housewife! So here lately I have found a way to really "rev up" the taste of brownies. When you have leftover coffee in your pot, let it cool and save it in a jar in the fridge. Then, later in the day, whip up some brownies, because this tip works for boxed brownies and brownies from scratch. Substitute the coffee for the water called for in the recipe. Now, don't worry: this won't give you "Coffee Brownies"; but it will intensify the chocolate flavor. What's not to LOVE about that?


So go make those brownies then browse through more great tips here!

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Comments:
What a great tip! Thanks for sharing...
 
excellent idea - so glad I clicked on this post!
 
MM...That's wo~rth a try.

Thanks!
 
Oh wouldn't those brownies taste awesome with my carmel creme coffee? Yum-0

If you ever need help with yearbook issues just let me know. This is my 6th year (I think) at our school. Before that I used to work for Jostens putting together books "professionally".

This is my second year doing yearbooks through Lifetouch. Everything is done online. It's much easier. In the past I worked with Memory Book Company. They are wonderful!

Let me know if you need help with anything.
 
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